August Features
At Perini Ranch Steakhouse, we believe each season brings its own kind of magic—and this August, it’s all about bold flavors and comforting favorites that still feel right at home in the heat of a West Texas summer.
Our August Steakhouse Features are a trio of crave-worthy dishes available now through August 28:
Bone-In Filet: This rich, tender cut is a steakhouse classic taken up a notch with the bone left in for added flavor. Grilled to perfection over our legendary live fire, it’s the kind of entrée that makes a lasting impression.
Roasted Poblano Mac & Cheese: Creamy, smoky, and just the right amount of kick—the roasted poblano peppers add a warm Southwestern note to this ultra-comforting mac.
Santa Fe Beef Salad: It’s the perfect pick for those who like a little sizzle with their greens.
Whether you're escaping the heat inside our cozy steakhouse or dining under the stars on our patio, these seasonal features are here to elevate your next meal.
Upcoming Events At The Steakhouse
At Perini Ranch Steakhouse, we believe each season brings its own kind of magic—and this August, it’s all about bold flavors and comforting favorites that still feel right at home...
Join us at Hide & Horn Friday, August 1st for a laid-back evening of burgers, cold drinks, and Texas hospitality done right.
Eight Spectacular Ways to Serve Your Mesquite Smoked Peppered Beef Tenderloin!
Open most Thursdays & Fridays 5-9PM
This shortcake, handed down through Tom's family for generations, started with his great-grandmother Becky Blake, from Abilene. Paired with a sweet biscuit and a bowl of cream, this is heaven.
Join The Herd!
