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Beef Sausage with Green Chile, Mesquite Smoked (3) lbs.

$99.00
$99.00
Sale Sold out

Our sausage is crafted from 100% premium beef brisket and mesquite smoked to mouthwatering perfection.  Each link delivers a smoky, savory bite with just the right kick of green chile heat and a satisfying snap in every bite. Whether you're grilling, entertaining, or stocking your freezer, this sausage brings the big Texas flavor of Perini Ranch Steakhouse to any occasion.

Price includes shipping.

Ingredients: Beef, Green Chile, Water, Seasoning (Corn Syrup Solids, Salt, Spices) Cure (Salt, Brown and Cane Sugar, Sodium Nitrite) Black Pepper
If shipping to multiple recipients, please enter total quantity here and select “Ship to Multiple Recipients” during checkout.
Shipping & Delivery
01
Select Your Delivery Date During Checkout

Beef is shipped FedEx Standard Overnight. You will be asked to schedule a delivery date during checkout. Please schedule delivery at least 3 days prior to serving to allow for any unexpected shipping delays and for thawing time.

02
Remove From Box Immediately Upon Receipt

If your beef is frozen or cold to the touch and the packaging is sealed and secure, you can either put it in the freezer for up to 1 year, or if you are planning to serve it soon thaw it under refrigeration for at least 24 hours prior to serving.

03
Beef Arrives Thawed or With Unsealed Packaging

If your beef arrives thawed or the packaging is open or unsealed, please place the beef in the refrigerator and call (800) 367-1721 or email info@periniranch.com for further instruction.

Additional Information

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Frequently Asked Questions

What is Perini Ranch Beef Sausage with Green Chile?

Perini Ranch Beef Sausage with Green Chile is a fully cooked, mesquite-smoked beef sausage made with premium beef and mild green chiles. The combination delivers rich Texas barbecue flavor with just the right touch of Southwestern character, making it a favorite for meals, appetizers, and entertaining.

Is the Perini Ranch Beef Sausage with Green Chile fully cooked?

Yes. Our Beef Sausage with Green Chile is fully cooked and mesquite smoked before it leaves the ranch. Simply thaw and warm before serving, or enjoy it sliced and added to your favorite recipes.

How should I serve Perini Ranch Beef Sausage with Green Chile?

The Perini Ranch Beef Sausage with Green Chile is incredibly versatile. Serve it as a main course with classic barbecue sides, slice it for charcuterie boards and appetizers, add it to breakfast dishes, or use it in soups or beans. Its bold flavor makes any meal more memorable.

Is Perini Ranch Beef Sausage with Green Chile spicy?

No. The green chiles add flavor and a subtle Southwestern kick rather than intense heat. Most customers find it flavorful and approachable, making it a crowd-pleasing option for a wide variety of tastes.

Why does Perini Ranch Beef Sausage with Green Chile make such a great gift?

Perini Ranch Beef Sausage with Green Chile is a unique taste of Texas that is easy to enjoy and easy to share. Fully cooked and ready to heat and serve, it delivers authentic mesquite-smoked flavor without any preparation or special equipment. Whether sent on its own or included in a larger gift collection, it's a thoughtful gift for food lovers, barbecue enthusiasts, clients, friends, and family who appreciate genuine Texas flavor and ranch hospitality.